In 2013,  Dale Schoeller transitioned to Faculty Emeritus in the Department of Nutritional Sciences.  He still leads an active lab located in the Biotechnology Center and continues to further his career in the field of obesity prevention.  

Along with two Senior Research Specialists, Tim Shriver, M.S. and Natalie Racine, the lab continues to thrive in the area of doubly labeled water analysis and other stable isotopes in nutrition research.